About

Five generations of Farquhars have shaped the path to where we are today, and that journey is reflected in every bottle we produce. It all started in the 1860s when George Bremner Farquhar left Wick, a small fishing village in the far north of Scotland, to seek new adventures. He found them in Gawler, on the edge of the iconic Barossa Valley, where he set up the first tearoom and confectionery in 1867.

Fast forward to 1951, when Connor’s grandfather became a cellar hand at the legendary Stanley Wine Co. in Clare, the same year Connor’s dad, Wayne, was born. Wayne inherited the family’s passion for wine and went on to establish Dell’uva Wines. After Wayne’s retirement, the torch was passed to Connor, and so Wines by Farquhar was born.

Our single estate vineyard - Farquhar Vineyards is nestled in the Barossa Valley, where the rich soils and ideal climate create the perfect environment for producing exceptional wines.

Inspired by his father’s Wayne's use of organic growing principles, hand-selected rootstocks, and high-density plantings, combined with small-batch winemaking to craft stunning wines with character.

From bold Italian varieties to elegant French and exciting Spanish and Portuguese wines, we’ve created a showcase range that celebrates the diversity of global wine styles—all with that unmistakable Barossa touch.